Superfoods are no longer a fad. Instead it’s a proven fact that healthy food can significantly boost energy levels, concentration and performance. That’s why brain food is always on the menu at the ICC, to ensure both you and your delegates get the most from your event.
It’s why we’re super proud to be the first conference centre to achieve an accreditation from the Food for the Brain charity. This accreditation recognises the achievements of our in-house caterers Amadeus in offering nutritionally balanced menus to support performance and wellbeing, whilst also retaining choice of course.
Here’s what our Focus Food menu was judged against:
- Keeping delegates mentally alert
- Maintaining a balanced blood sugar level throughout the day – covering menu analysis, ingredient quality and provenance
- Provision for special diets
- Production methods
- Staff training in nutrition
- Healthy eating marketing
Our Focus Food menu has taken the science behind nutrition and turned it into a delicious range of food choices for your delegates. By combining just the right mix of good fats, protein, carbohydrates and vitamins (while still leaving room for pudding), we’ve created a menu that will ensure your delegates are fully focused on your event from start to finish. To find out more about Food for the Brain, visit their website here, and download the menu pack below.
In July 2018, the Focus Food menu was awarded the 'Health and Nutrition' award that the Cateys - the catering industry awards that celebrate excellence in foodservice.